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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sour Cream Pie Recipe

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This recipe for Sour Cream Pie is from Grandma Hanks & Jeanies Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
2 c. sour cream
2 c. rubarb or peaches
2 Tblsp. Lemon Juice
10 Tblsp. flour

Directions:
Directions:
Line pie shell with fruit or pie filling.
Pour mixed ingredients over this and bake at 425º
for 15 minutes then 30 minutes at 350º

 

 

 

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