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Pesto sauce Recipe

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This recipe for Pesto sauce is from The Herberholz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups basil leaves cleaned
3 garlic cloves
1/2 cups extra virgin olive oil (EVOO)
1/2 cup Parmesan cheese
13 cup pine nuts or walnuts
salt to taste
Directions:
Directions:
Combine basil and nuts and pulse in food processor or blender. Add garlic and pulse. Add EVOO in slow stream. Add cheese and pinch of salt and pepper to taste.
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Use the pesto sauce for pasta, pizza, or put on chicken before cooking.

 

 

 

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