Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

SAUSAGE STEW Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SAUSAGE STEW is from The T.E.A.M. Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp. oil
2 cup finely chopped onions
1 3/4 cup chopped celery
1 1/2 cup finely chopped green pepper
1/4 c butter or margarine
3 cloves garlic, minced
2 1/2 cup chicken broth
1 Tbsp. dried whole thyme
1 1/2 tsp. salt
1 1/2 tsp dried whole basil
3/4 tsp. ground white pepper
3/4 tsp. black pepper
1/4 tsp. ground red pepper
1 bay leaf
3 cup finely chopped tomatoes
1 (15-oz) can tomato sauce
2 lbs. sweet Italian sausage
1 Tbsp. sugar
(may use sausage drippings instead of oil)
Directions:
Directions:
Cook sausage and slice into 1/2-inch thick slices. Set aside. Over medium heat, cook onions in oil until tender, add celery, green pepper, butter and garlic. Cook until celery is tender. Stir in 1 cup chicken broth and next 7 ingredients. Cook uncovered over medium heat 5 minutes. Stir in tomato and simmer 10 minutes, stirring frequently. Add remaining 1 1/2 cup chicken broth, tomato sauce, sausage and sugar, stir well. Cover and simmer 15 minutes or until thick, stir occasionally. Remove and discard bay leaf. Let cool to room temperature. Chill up to 24 hours. Remove and discard fat if desired.Serve hot. I like to add thin cubes of zucchini for vegetable. Also good over noodles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

420W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!