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Oriental Chicken DIp Recipe

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This recipe for Oriental Chicken DIp is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz block of cream cheese

2 cups shredded cooked chicken (can used can!!!!)
3 diced green onions
1 cup chopped peanuts
1 cup shredded carrots
1 tsp. ginger
1 Tbsp. soy sauce
1 Tbsp. chopped parsley
1 clove garlic

1 jar sweet and sour sauce
Directions:
Directions:
Spread cream cheese as base in a pie pan.

Add remaining ingredients and put over the cream cheese.
RIght before serving add sweet and sour sauce. Serve with wheat thins.
Personal Notes:
Personal Notes:
This is one of my new favorites - very different! Can use leftovers in wraps!

 

 

 

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