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SHEPHERD'S BREAD Recipe

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This recipe for SHEPHERD'S BREAD, by , is from The T.E.A.M. Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Faucette
Added: Monday, January 31, 2011

Category:
Category:

Ingredients:  
Ingredients:  
Loaf of Hawaiian Bread. Cut out center.
12-oz. Cheddar cheese, shredded
8-oz cream cheese
2 cup sour cream
1 4-oz jar dried beef-cup up
bunch of green onions-chopped
1 tsp worchester sauce


Directions:
Directions:
Mix all ingredients and fill bread. Cut top of bread into pieced and serve on side of plate.

 

 

 

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