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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

White Chocolate Popcorn Recipe

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This recipe for White Chocolate Popcorn is from The Engelhardt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 oz. white puff corn
4 blocks white almond bark
1 bag white chips
Directions:
Directions:
Microwave white almond bark until slightly melted. Add white chips and microwave until melted, stirring frequently. Do not overcook! Pour over puff corn and stir until well coated. Let cool for 1 hr. or until chocolate is dried, stirring once.
Number Of Servings:
Number Of Servings:
Depends if you're willing to share
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
This is Lynda's recipe but she hasn't added it yet and it must be included!

 

 

 

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