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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

The Lord's Love Recipe

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This recipe for The Lord's Love is from Our Family Cookbook Christmas 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
6 eggs
oil for frying
Directions:
Directions:
Combine eggs and flour making a workable dough adding a bit of water, if necessary. Knead until blisters form on dough. Let rest several hours or overnight. Cut off about 1/4 of dough and roll thin. Cut into 2-inch strips. Cut strips into 3-inch pieces. Make slit in center and pull one end through slit. Deep fry about one minute turning once. Drain on paper towels. Dust with powdered sugar.
Number Of Servings:
Number Of Servings:
about 100 pieces
Personal Notes:
Personal Notes:
This recipe is from an old women's club cookbook. I've never made them, but I love the name and the utter simplicity of the ingredients! Let me know if you try them.

 

 

 

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