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Hashbrown Casserole Recipe

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This recipe for Hashbrown Casserole is from Linda White's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag shredded frozen Ore Ida Hash Browns
1 can Cream of Chicken (or cream of mushroom)
4 oz sour cream
2 Tablespoons melted butter
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon pepper
3 ounces real bacon bits
2 cups mild or sharp cheddar cheese
Directions:
Directions:
Mix all ingredients together and back on 350 for appoximately 50-60 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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