"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Stafford Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Stafford
Added: Saturday, January 29, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 c sugar
1 c flour
2/3 c milk
1 tsp baking powder
1 can Peach Pie filling
1 stick butter

Directions:
Directions:
Preheat oven to 350
Place stick butter in glass cooking dish, 8 or 9 inch
baking dish.
Mix flour, sugar, milk, and baking powder, spoon batter evenly over melted butter allowing room for butter to bubble over batter. Spoon pie filling over the batter.
Bake for 45- 50 minutes

Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was passed onto me from mother in law the first year I was married. It has brought many dinners to a blissful end. Great dessert, optional to add ice cream

 

 

 

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