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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lasagna Recipe

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This recipe for Lasagna is from The Muehe Family Favorites Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Large jar spaghetti sauce
1 package lasagna noodles (I use no boil)
Large chunk mozzarella cheese
2 lbs ground beef
Parmesan cheese (shredded)
Directions:
Directions:
If using noodles that need pre-cooked - cook enough lasagna noodles to make 4 layers in pan. Follow package directions.

Brown ground beef until done - salt and pepper to taste. Drain off grease.

Slice mozzarella cheese.

Make 4 layers in pan as follows: noodles, sauce, meat,cheese (do not put cheese on top layer).

Sprinkle Parmesan cheese on top.

Bake at 375º for 30 minutes, uncovered
Personal Notes:
Personal Notes:
Easy and no ricotta cheese!

 

 

 

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