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Pork Chop/Rice Casserole Recipe

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This recipe for Pork Chop/Rice Casserole is from A Cookbook for Erin, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup rice
1 can mushroom soup
1 cup water
curry spice to taste
2 pork chops
Directions:
Directions:
Mix rice, mushroom soup, water and curry powder in casserole dish. Place pork chops on top, salt and pepper the pork. Put some of the sauce on top of the pork chops. Bake 375º 1 hour. Half way through stir rice mixture.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
You can add mushrooms, or make your own white sauce with mushrooms instead of mushroom soup.

 

 

 

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