"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Rice Crispies Peanut Butter Bars Recipe

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This recipe for Rice Crispies Peanut Butter Bars, by , is from Westervelt Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie (Westervelt) Gerwick
Added: Friday, January 28, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1 c. corn syrup
1 c. peanut butter
6 c. Rice Crispies cereal
1 c. butterscotch chips
1 c. chocolate chips

Directions:
Directions:
Cook sugar and syrup over medium heat until mixture comes to a boil. Add peanut butter and mix well. Stir in cereal. Spread and press mixture into greased 9 x 13 x 2 inch cake pan. Melt chips together and spread over mixture; cut in squares.

Personal Notes:
Personal Notes:
This was another of my "specialties" to make while growing up.

 

 

 

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