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Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from Grandominico/Doritty Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Hodgen
Added: Thursday, January 27, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 Granny Smith apples
2 cans crescent rolls
2 sticks butter
1 1/2 cups sugar
1 teaspoons vanilla
cinnamon
1 small can Mountain Dew

Directions:
Directions:
Peel and core apples. Cut apples into 8 slices each.

Roll each apple slice in a crescent roll.

Place in a 9 x 13 buttered pan.

Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour over apples. Pour Mountain Dew around the edges of the pan.

Sprinkle with cinnamon and bake at 350 degrees for 40 minutes.

Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10, cook 40
Personal Notes:
Personal Notes:
I read this recipe on the Pioneer Woman's blog and was a little hesitant, but it has become one of my "go to recipes." Always the first thing requested from the kids and it's easy easy easy to make.

 

 

 

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