"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Old Fashion Tea Cake Recipe

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This recipe for Old Fashion Tea Cake, by , is from The Edgeman (Cunningham) Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Geneva Murray
Added: Thursday, January 27, 2011

Category:
Category:

Ingredients:  
Ingredients:  
Lard (size of a large goose egg)
2 Cups sugar
2/3 cups sweet milk
3 eggs
1 tsp. vanilla

Directions:
Directions:
Sift self rising flour as if going to make biscuits, make a round. Place in flour, mix into a dough,
Roll out and cut out
Bake on greased cookie sheet
bake at 375 til brown

Number Of Servings:
Number Of Servings:
depends on size of cookie
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
I made these for Christmas.

 

 

 

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