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Chili Sauce Recipe

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This recipe for Chili Sauce is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18 ripe tomatoes
4 large onions
2 red hot peppers
6 sweet green peppers
2 cups vinegar
2 Tbsp salt
½ cup sugar
Directions:
Directions:
Put onions and seeded peppers through medium food chopper.
Skin tomatoes and cut up to fine size.
Combine remaining ingredients and cook 30 minutes.
Scald jars, rubbers and lids.
Place in pint jars and screw on tops. Triple recipe for 17 pints.

 

 

 

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