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Fried Rice Recipe

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This recipe for Fried Rice is from Joy Through the World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. bacon
2 eggs
1/4-1/2 cup chopped onion (if desired)
1/4 cup soy sauce
Minute Rice (2 cups per 1 cup water or 3 1/2 cups per 2 cups water)
Directions:
Directions:
Cut up bacon and crisp fry it. Push to side in frying pan; drain fat, leaving about 3 tbsp. in pan. Cook onion in bacon fat. Push to side with bacon. Break eggs into frying pan, scrambling into small pieces in fat. Mix with bacon and onions. Add soy sauce and cooked rice.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Thanks to Aunt Ana.

 

 

 

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