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Banana Pudding Recipe

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This recipe for Banana Pudding, by , is from Glencliff Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cody Bohanan
Added: Thursday, January 27, 2011

Category:
Category:

Ingredients:  
Ingredients:  
28 oz of french vinalla pudding
1 container of cool whip
1 can of condinesed milk
2 cups of cold milk
2 teaspoons of vinalla flavoring
1 box of vinalla wafers
6 bananas

Directions:
Directions:
mix pudding and milk then add condinsed milk, cool whip and vinalla flavoring. Put it in a pan.(Refridgerator)Cut up bananas and layer then poor the mixture should be at least 3 layers

 

 

 

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