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HOT ONION DIP Recipe

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This recipe for HOT ONION DIP is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16-oz. cream cheese, softened
1 medium chopped onion
1 package shredded Parmesan cheese
1/2 cup mayonnaise
Directions:
Directions:
Mix well and bake at 400º for 20-30 minutes.
Personal Notes:
Personal Notes:
This dip is best hot or warm, but can be eaten cold if preferred. Best with Frito scoops.

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