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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Trade Winds Salad Recipe

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This recipe for Trade Winds Salad is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 ounces macaroni shells or 5 cups cooked
2 Tbsp. butter
1/4 cup brown sugar
1 cup cubed ham
1 cup (4 ounces) cubed cheddar cheese
1/2 cup grapes
1 cup (8 ounces) pineapple chunks
1/4 cup mayonnaise
1/4 cup sour cream
Directions:
Directions:
In medium saucepan, melt butter and brown sugar. Add ham and cook until ham is lightly browned. In large bowl, toss cooked pasta, ham mixture, cheese, and grapes. Drain pineapple, reserving 2 Tbsp. liquid. Add chunks to pasta mixture. Combine mayonnaise, sour cream, and reserved juice; blend well. Pour dressing over pasta mixture. Toss lightly, cover, refrigerate.
Number Of Servings:
Number Of Servings:
serves 8

 

 

 

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