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Pumpkin Cake Dessert Recipe

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This recipe for Pumpkin Cake Dessert is from Walker Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can pumpkin
2 tsp. pumpkin pie spice
3 eggs
1 can evaporated milk
1 cup sugar
1/2 tsp. salt
1 + Tbsp. Pumpkin Pie spice

Preheat oven to 350 degrees.
Pour pumpkin mix into a 9x13 greased pan.
Sprinkle a dry yellow cake mix over the mixture.
Melt 1 cup butter/margarine and drizzle over top.
Sprinkle 1 cup chopped nuts on top.
Bake for 1 hour or until knife comes out clean.
Best if the dessert sits for an hour or even overnight before serving.
Directions:
Directions:
º
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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