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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mango Salad Recipe

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This recipe for Mango Salad is from The Issa Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 packages (3 oz. each) lemon jello
1 can (29 oz) mangoes, drained, liquid reserved
3 cups boiling liquid Water and reserved mango juice
1 package (8oz) cream cheese
juice of 1 lime

optional toppings
sour cream
brown sugar
shredded coconut
Directions:
Directions:
Dissolve jello in boiling liquid, set aside. Place drained mangoes and cream cheese into a blender and blend until creamy. Add to jello to mixture and stir in lime juice.. Pour into a ring mold, individual molds or a 9 X 13 pan and chill 4-6 hours or overnight. Serve on a bed of lettuce and top with any or all optional toppings.
Number Of Servings:
Number Of Servings:
12

 

 

 

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