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COUNTRY CHEESE BALL Recipe

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This recipe for COUNTRY CHEESE BALL is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup finely chopped ham
1 8-oz. softened cream cheese
1 cup fine shredded cheddar cheese
1 tsp. minced onion
1 tsp. Worcestershire sauce
Directions:
Directions:
Mix all ingredients using 1/4 cup of the ham. Roll into ball and coat with remaining ham. Chill and serve.
Personal Notes:
Personal Notes:
I use Virginia baked ham from the deli. This recipe is best if chilled overnight.

 

 

 

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