Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Bacon Strata Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Strata is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dozen eggs (beaten “not stirred” per 007)
1 lb. bacon (cut up)
1 cup grated cheese
1 can Cream of Mushroom Soup
1 can sliced mushrooms (optional)
1-1/2 cups milk
1/2 cup chopped green onions (optional)
8 slices of white bread – buttered with crusts removed
Directions:
Directions:
Brown & drain bacon. Mix in bowl: Beaten eggs, soup, cheese, milk, green onion, cooked bacon & mushrooms.
Place buttered bread slices in buttered 9 X 13 inch baking dish. Pour mixture onto bread slices. Refrigerate overnight.
Bake at 350° uncovered for approx. 1 hour.
Personal Notes:
Personal Notes:
great for large breakfast crowd

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

245W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!