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Party Reubens Recipe

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This recipe for Party Reubens is from Fruitland Farm's Finest, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tbsp. Thousand Island dressing
2 tsp. Dijon mustard
1 tsp. horseradish
24 slices party rye sandwich bread
12 paper thin slices deli corned beef
8 tbsp. sauerkraut, well-drained
Swiss cheese, thinly sliced
Butter, softened
Directions:
Directions:
Mix together Thousand Island dressing, Dijon mustard and horseradish; set aside. Spread one side of each slice of bread with butter. Fold half of a corned beef slice to fit the square of bread. Spread dressing mix on top of meat. Put one well-drained teaspoon of sauerkraut on top of dressing.
Cover the sauerkraut with a thin slice of Swiss cheese. Place on cookie sheet and broil until cheese melts. Serve hot.

 

 

 

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