"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Frito Bars or Snacks Recipe

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This recipe for Frito Bars or Snacks, by , is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay De Boom
Added: Monday, January 24, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 bags of Frito chips (scoops work best)
1 cup sugar
1 cup white syrup
1 cup peanut butter
1 to 1 cups of chocolate chips
1 cup peanut butter

Directions:
Directions:
Spray Pam in a 9 x 13 pan for bars or a jelly roll pan for snacks. Add 2 bags of Frito chips. Heat to boiling the sugar and corn syrup. Add peanut butter and mix until smooth. Pour this mixture over the chips. For bars, stir and press together lightly. For snack, just drizzle over the chips.
Frosting: Melt chocolate chips & peanut butter together and pour over all.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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