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Spinach Bacon Mustard Salad Recipe

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This recipe for Spinach Bacon Mustard Salad, by , is from Christy's Gluten Free Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
C. Rheu & Joelene Floyd
Added: Sunday, January 23, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 Pkg of Spinach (washed and ready to use)
1/2 head of Romain Lettuce
1/2 lb Mozarrela Cheese grated
1/2 lb cooked crumbled bacon
1 can mandarin oranges, drained
1/2 C slivered almonds
Dressing:
1 T Poppy Seeds
1/2 C Apple Cider Vinegar
3/4 C Olive Oil
2 T Prepared Mustard
1/4 C Sugar
1/3 C Onion finely chopped
3/4 tsp salt

Directions:
Directions:
Cook bacon over low heat until brown. Remove bacon with slotted spatuala and place on paper towels.

Number Of Servings:
Number Of Servings:
4-6

 

 

 

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