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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Peach Cobbler Recipe

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This recipe for Peach Cobbler is from Shirley's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sliced fresh peaches
2 c sugar
1 stick butter or margarine
3/4 c flour
2 tsp baking powder
1/4 tsp salt
3/4 c milk
Directions:
Directions:
Mix peaches with 1 c sugar; let stand. Put butter in 2-quart casserole; place in 350º oven to melt. Combine remaining sugar, flour baking powder, salt and milk; pour over melted butter. Spoon peaches (do not stir) on top of batter. Bake at 325 for 1 hour.

 

 

 

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