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Mandarin Orange Congealed Salad Recipe

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This recipe for Mandarin Orange Congealed Salad, by , is from 50 YEARS OF FRIENDSHIP, FOOD, & FUN, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Roger & Jamie Robinette
Added: Sunday, January 23, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 (20 oz.) can crushed pineapple
2 (11 oz.) cans Mandarin oranges
1 (3 oz.) pkg. orange Jello
1 (12 oz.) cottage cheese
1 (12 oz.) whipped cream
1 (2 oz.) pkg. pecan chips

Directions:
Directions:
Drain crushed pineapple. Also drain Mandarin oranges and cut into smaller chunks. Mix together all the ingredients. Do not prepare the orange Jello, just add the dry powder mix to the other ingredients. Place in refrigerator for at least one hour to chill. It will then be ready to serve.

 

 

 

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