"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Cranberry Salsa (GF) Recipe

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This recipe for Cranberry Salsa (GF), by , is from Feed Your Mind, Body and Soul, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Marland
Added: Sunday, January 23, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. cranberries, cooked as shown on package
1 - 2 limes, peeled, seeded and minced
1 bunch green onions, minced
1 - 2 jalapeņos, or more, minced
1 T. fresh cilantro, chopped
3/4 cup sugar

Directions:
Directions:
Chop cranberries in food processor. Transfer to a bowl; mix in remaining ingredients.

Personal Notes:
Personal Notes:
Great to serve with chips or on the side with any chicken dish. A zesty, refreshing and delicious dish!

 

 

 

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