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Ruthie’s Apple Cake Recipe

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This recipe for Ruthie’s Apple Cake is from Feed Your Mind, Body and Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup sugar
½ cup vegetable oil (or applesauce for lower fat option)
2 tsp. vanilla extract
1 cup flour
1 tsp. baking powder
pinch salt
4 small apples, peeled and cut in pieces
3 T. brown sugar
1 tsp. cinnamon
Directions:
Directions:
Beat eggs and sugar. Add oil and vanilla; beat well. Add dry ingredients ¼ cup at a time. Combine apples, brown sugar and cinnamon. If the mixture seems very wet, add 1 tablespoon flour at a time until wetness disappears. Grease and flour 9 x 9 inch pan. Drizzle ½ of the dough back and forth across pan until covered. Add all of the apple mixture. Drizzle remaining dough to cover apple mixture. Bake at 325º for 45 - 60 minutes. Recipe can be doubled or tripled easily.

 

 

 

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