This recipe for Grandmother's Dressing, by Grandmother, is from Family Favorites 2011,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
5-6 Biscuits 4 slices bread 4 servings of cornbread (4 C. X other ingredients) celery and onion to taste 6 eggs 1 stick butter 1 C. broth salt and pepper to taste 1 t. sage
All these ingredients are of course approximate. You can add more or less of the ones you prefer. My mother always says it should shake like "jello" prior to going in the oven. Bake on 350º in a 9X13 dish for about 45 minutes or until brown on top.
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