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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Salad – Strawberry and Spinach Recipe

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This recipe for Salad – Strawberry and Spinach is from Feed Your Mind, Body and Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup sesame seeds
¼ cup poppy seeds
2 cups white sugar
2 cups olive oil
1 cup distilled white vinegar
1 tsp. paprika
1 tsp. Worcestershire® sauce
¼ cup minced onion
2 ½ lbs. fresh spinach, rinsed, dried and torn into bite–size pieces
16 cups strawberries, cleaned, hulled and sliced
1 cup almonds, blanched and slivered
Directions:
Directions:
In a medium bowl, whisk together sesame and poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire® sauce and onion. Cover and chill for one hour. In a large bowl, combine spinach, strawberries and almonds. Pour dressing over salad and toss. Refrigerate 10 to 15 minutes before serving. Serves 16.

 

 

 

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