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Citrus Salad Recipe

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This recipe for Citrus Salad is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Topping:
2/3 c. almond slivers (or pecan halves)
1/4 c. sugar

Dressing:
2/3 c. olive or canola oil
2 tsp. lime zest
1 tsp. orange zest
1/4 c. lime juice
2 T. orange juice

Salad:
16 c. Spring Mix Lettuce
1 pt. strawberries, sliced
1 orange or mango, cubed
1 medium purple onion, thinly sliced
1 avocado, thinly sliced
Directions:
Directions:
Topping:
Heat sugar and nuts on medium low until sugar melts and coats the nuts evenly. Pour out on sheet of foil to let cool. Chop into tiny pieces.

Dressing:
Mix well and chill.

Salad:
Gently mix greens, strawberries, and mangos together. Chill. When ready to serve add purple onion, avocado, and dressing. Mix gently. Sprinkle with topping.

 

 

 

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