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Baked Chicken & Rice Recipe

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This recipe for Baked Chicken & Rice is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 C. regular rice
1/3 C. Wild rice
1 tsp chicken bouillon granules (or one cube)
2 tsp dried parsley
1 pkg onion soup mix
1 fryer chicken cut up or 6 chicken breasts
2 1/2 C. water
1 can condensed mushroom soup
Directions:
Directions:
Combine rice & seasonings, water and dry soup mix in a 9 x 13" baking dish. Place Chicken on top. Spoon cream of mushroom soup over chicken.

Cover and bake at 350º for about 2 hours or until rice is done and chicken is fork tender

 

 

 

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