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Greek Oven Beef Stew Recipe

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This recipe for Greek Oven Beef Stew is from The Dollies Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs beef cubes, (top sirloin), 3 or 4 carrots quartered, 6 to 8 small whole potatoes, 3 to 4 celery stalks halved, 1 can 1 lb plum tomatoes, 2 onions chopped, chopped parsley salt and pepper to taste
Directions:
Directions:
Place all ingredients in roasting pan or casserole. Cover and bake for 2 hours at 350º or until meat is tender. Baste occasionally with the sauce in pan.
Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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