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Fruit Cake Cocktail Recipe

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This recipe for Fruit Cake Cocktail is from The Dollies Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of biscuits or flour, 1 cup of white sugar, 1 egg. 1 tsp baking soda, 1/2 cup walnuts, large can of fruit cocktail, drain most of the juice, 1 cup of orange sliced candy rolled in a little flour

1 cup of light brown sugar and 1 1/2 tsp cinnamon for top
Directions:
Directions:
Blend all of this together and fold into a greased and floured pan. Blend topping and spread over the cake. Bake at 350º for 45 minutes to an hour. Enjoy!!!

 

 

 

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