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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Tarte Au Sucre or Sugar Pie Recipe

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This recipe for Tarte Au Sucre or Sugar Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 & 1/2 cups firmly-packed brown sugar
2 tbsp flour
1 cup evaporated milk
1 egg [well beaten ]
Directions:
Directions:
Combine brown sugar & flour in saucepan. Add milk. Cook over low heat, stirring until dissolved. Remove from heat & slowly add egg stirring constantly. Pour into 8" unbaked pie shell. Bake in 400º oven-10 min. Reduce heat to 300º & continue baking for another 30 min. or so until filling thickens.
I also use a whisk to stir the ingredients instead of a spoon.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
I made this pie when it was my turn to bring the Goodies day at the Bank where I worked & it was a huge hit.

 

 

 

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