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Fudge Upside Down Cake Recipe

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This recipe for Fudge Upside Down Cake is from The Thea Smith Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake ingredients:
3/4 C sugar
1 Tbsp butter
1/2 C milk
1 C flour
1/2 tsp salt
1 tsp baking powder
1 1/2 Tbsp cocoa
Separate filling ingredients:
1/2 C brown sugar
1/2 C sugar
1/4 C cocoa
1 1/2 C boiling water
Directions:
Directions:
CAKE: Cream sugar and butter; add remaining ingredients and beat until smooth. Pour mixture into prepared 9 x 13 cake pan. SEPARATE FILLING: Combine brown sugar, sugar and cocoa; sprinkle on top of batter mixture. Pour boiling water over top of all. Bake at 350º for 30 minutes.

 

 

 

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