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CHOCOLATE FRENCH SILK FROSTING Recipe

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This recipe for CHOCOLATE FRENCH SILK FROSTING is from Drew's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 2/3 c. confectioner's sugar
2/3 c. butter, softened
2 oz. unsweetened chocolate, melted & cooled
3/4 tsp. vanilla
2 Tbsp. milk
Directions:
Directions:
Cream butter & melted chocolate together. Slowly, beat in confectioner's sugar, alternately with milk & vanilla. Beat until smooth & fluffy.

 

 

 

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