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French Toast Recipe

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This recipe for French Toast is from 4th Martin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, beaten
1 c milk
1 tsp vanilla ( sometimes I use Almond flavoring )
8 slices wheat bread
1 Tbl Cinnamon
Directions:
Directions:
Mix all ingredients except bread. Start a fry pan on med high for 5 min ( until heated) add 4 Tbls butter unil melted. Take each piece of bread and dip on both sides in egg mixture. Fry until golden brown on both sides.
Number Of Servings:
Number Of Servings:
5
Personal Notes:
Personal Notes:
This is great for breakfast with sausage. We always put peanut butter and syrup on the French Toast.

 

 

 

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