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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Diabetic Applesauce Cake Recipe

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This recipe for Diabetic Applesauce Cake is from TASTE the TRADITION on Oak Street, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine (melted)
1 T. artificial sweetener
3 tsp. vanilla
1 tsp. salt
1/4 tsp. cloves
1/2 tsp. cinnamon
1 egg
2 c. self-rising flour
1 1/2 c. unsweetened applesauce
1 c. chopped dates
1 c. nuts
Directions:
Directions:
Combine margarine, applesauce, sweetener, egg and vanilla. Sift dry ingredients, then add to applesauce mixture. Add floured dates and nuts. Put in greased and floured bundt pan (or spray with non stick spray). Bake 25-30 minutes at 350 degrees. Avoid overbaking.

 

 

 

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