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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Stromboli Recipe

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This recipe for Stromboli is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf frozen bread dough thawed and raised
1/2 cup shredded cheddar cheese
1/4 pound hamburger browned
1/4 cup chopped onion
3 slices swiss cheese
3 slices ham
1/2 cup shredded mozzerella cheese
Directions:
Directions:
Preheat oven to 350 degrees. Roll out bread dough to
1/4 inch thick rectangle. Brown hamburger with onion
and salt and pepper to taste. Layer remaining
ingredients in order on to the bread dough. Pull up and
seal edges and ends of dough. Bake seam side down
for 30 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Ingredients may be changed to suit your taste. It is
great dipped in warmed spagetti sauce.

 

 

 

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