Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Tim's Wings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tim's Wings is from 4th Martin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs ( bone in) frozen wings from sams
2 sticks unsalted Butter
2 C Louisiana Sauce
Canola Oil
Directions:
Directions:
Deep Fry wings in Canola Oil
Put wings in 2 ( 9 x 13 ) casserole dishes
Put 1 stick Butter and 1 cup Sauce in each dish. Cover and put in oven at 300º for 1 hour. Coat wings with sauce while baking. Tim has started grilling the wings on our Green Egg and then putting them in the oven. Both are really good.
Personal Notes:
Personal Notes:
These are the best Wings ever. You can even marinade them with Soy, ginger, and garlic and then grill them before you put them in the oven. Great for tailgates

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

262W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!