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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Incredible Cookies credited to Aunt Annie Recipe

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This recipe for Incredible Cookies credited to Aunt Annie is from The Cuz Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C butter or margarine
1 C brown sugar
1 C white sugar
2 eggs
1/2 t. salt
1 t. baking powder
1 t. baking soda
1 t. vanilla
2 C flour
2 1/2 C oatmeal (blenderize to a fine powder)
optional - 1/2 regular sized Hershey Bar (grated)
1 12 oz. pkg. semi-sweet chocolate chips
1 C chopped nuts
Directions:
Directions:
Cream together butter, brown sugar, white sugar and eggs. Stir in salt, baking powder, baking soda, vanilla, flour, blenderized oatmeal and Hershey Bar. Add chocolate chips and nuts. Make golf ball sized balls and place on greased cookie sheet. Bake at 325º or 350º for 10 to 13 minutes. Check often--baking time depends on your oven. Do not overbake. You can make smaller cookies and adjust the baking time.
Number Of Servings:
Number Of Servings:
Several dozen
Personal Notes:
Personal Notes:
I don't believe Aunt Annie originated this recipe, but she was the one who sent it to me and I have made it my own signature item.

 

 

 

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