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Irish Christmas Scones Recipe

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This recipe for Irish Christmas Scones is from My Family & Friends Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups plain flour
1 teaspoon cream of tartar
1 cup of buttermilk
1 teaspoon salt
1 teaspoon baking powder
Directions:
Directions:
1. Stir together dry ingredients and mix lightly with hands.
2. Make a hollow in the centre and add enough buttermilk to make a soft
dough.
3. Turn onto floured board and knead quickly and lightly until the dough
is free from cracks.
4. Roll out until 1/2cm thick and cut into rounds.
5. Place on greased cookie sheet.

350º
Preparation Time:
Preparation Time:
15 mins
Personal Notes:
Personal Notes:
These rich scones are commonly served during the festive season in Ireland.

 

 

 

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