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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Almond Bark Pretzels Recipe

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This recipe for Almond Bark Pretzels is from Generations of Summers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
pretzels
almond bark, white or chocolate
colored sugar sprinkles
Directions:
Directions:
Melt your almond bark in a bowl in the microwave, small amounts at a time. Dip your pretzels in the melted coating and remove with a fork and place on waxed paper or foil. Immediately sprinkle colored sugar or candy sprinkles while the almond bark is still soft so the sprinkles stick. Let cool and store in an air tight container or ziploc bag.
Personal Notes:
Personal Notes:
These are a fast treat to make to add to your holiday cookie platter or just a good snack for a special time.

 

 

 

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