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Peanut Brittle (1 lb.) Recipe

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This recipe for Peanut Brittle (1 lb.) is from Generations of Summers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shelled, unroasted peanuts (raw)
1 c. sugar
1/2 c. light corn syrup
1/8 tsp. salt
1 T. butter or margarine
1 tsp. vanilla
1 tsp. soda
Directions:
Directions:
Butter a 15x10" cookie sheet. In a 2 qt. casserole dish, combine peanuts, sugar, corn syrup and salt. Microwave high 4 minutes, stir. Microwave at high again for 4 minutes, stir in butter & vanilla. Microwave high 1-2 minutes (you want syrup hot). Peanuts should be light brown. Stir in soda, still light colored & foamy, POUR onto baking sheet. Don't spread, POUR. Let set till cool enough to handle, stretch if desired, cool.
Break into pieces.
Personal Notes:
Personal Notes:
I got this recipe soon after I was married from Aunt Connie Summers.

 

 

 

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