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Jamaica - Banana Bars Recipe

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This recipe for Jamaica - Banana Bars is from Generations of Summers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. semi-sweet chocolate chips
1 c. flour
3/4 c. sugar
1 1/4 tsp. salt
3/4 tsp. cinnamon
1/2 tsp. baking powder
1/4 tsp. baking soda
1 c. mashed bananas
1/4 c. butter or margarine
1 egg
2 T. milk
1 c. nuts (optional)
Directions:
Directions:
Melt over hot (not boiling) water 1 cup semi-sweet chocolate chips. Remove from heat. Sift together 1 c. flour, 3/4 c. sugar, 1 1/4 tsp. salt, 3/4 tsp. cinnamon, 1/2 tsp. baking powder, 1/4 tsp. baking soda; set aside.
Combine in bowl: 1 c. bananas (mashed), 1/4 c. butter or margarine, beat till creamy. Beat 1 egg. Add flour mixture alternately with 2 T. milk. Blend well after each addition. Stir in melted chocolate, 1 cup of chopped nuts (optional). Spread in greased and floured 13x9x2 in. pan.

Bake 350º for 25 minutes.


Cool. Frost with your favorite chocolate frosting.
Number Of Servings:
Number Of Servings:
32 bars

 

 

 

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