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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Beef Tenderloin Maranade Recipe

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This recipe for Beef Tenderloin Maranade is from 4th Martin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c Ketchup
2 tsp mustard
1/2 c worcestershire
1 1/2 c water
2 Pkg dry Italian Dressing
3-4 lb Beef tenderloin
Directions:
Directions:
Mix all ingredients and put in a large zip lock bag. Marinade the beef for 1 day. This is so good. Grill for about 40 min on low. Depends on how you like your beef-rare might be less
Personal Notes:
Personal Notes:
Great for Christmas or Thanksgiving with a turkey. Aunt Susan gave me this recipe and we have really loved it.

 

 

 

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