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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pork Tenderloin Marinade Recipe

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This recipe for Pork Tenderloin Marinade is from 4th Martin Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar Alegros sauce ( by the steak sauce)
1 c Heinz 57
1 c Ketchup
1 pork tenderloin
Directions:
Directions:
Mix together marinade and put in a large Zip lock
Put in Pork tenderloin and let sit in the refrigerator for 1 day. Bake at 350º covered with foil for 1 hour. Take off foil and let brown for 15 to 20 min.
Also, we like to make this on the grill on low for 1 hour and 15 min
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
If you have a smoker this is really good and you can cook it longer. This is great to feed a lot of people for a cook out instead of burgers

 

 

 

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